Yakitori Unica

Commercial project

Yakitori Unika is a yakitori dining restaurant that opened in Asakusabashi, a downtown area of Tokyo.

Daisuke Kobayashi, the owner of the restaurant, created the tableware and interior decorations to complement the yakitori and other course meals.

The tableware and cutlery that complements the sophisticated presentation of the food is made in six production areas, mainly Koishiwara-yaki and Arita-yaki.

We hope you will enjoy the creative dishes that will change your image of Yakitori in a passionately designed restaurant.

東京の下町・浅草橋にオープンした焼鳥ダイニング「焼鳥 うにか」。




1F/FK Bldg. 1-1-10 Asakusabashi, Taito-ku, Tokyo